Restaurants Small Business Directory
FRIGG ASCOT
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FRIGG LOVES PEOPLE! ❤ We're serving up breakfast, brunch and lunch - 7 days a week. Our cash terms are 50/50, up to $100 per bill. Only available Monday to Friday. No cash available on weekends, public holidays, events or catering.
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Melbourne Food Station
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Melbourne food station, is serving up, Pizza, Pasta and more...
Best pizza shop in the area and we have some amazing desserts for those craving something sweet late at night.
Bunmee Bay
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We are a newly established Vietnamese cafe restaurant who take prides in producing daily fresh food to our customers.Our specialties include beef pho, bunmee (pork roll), vermicelli bowl and many more. Vegan options are also available and well-known
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Melthouse Pizza
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Enjoy Delicious Pizza & Pasta in Kingsgrove!
Melthouse Pizza is conveniently located at 247 Kingsgrove Rd, Kingsgrove, NSW. We love nothing more than providing fresh & delicious food to our local community. We pride ourselves on always deliv
Turban Tadka
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We are a family run Indo-Chinese restaurant based in Blacktown, Sydney.
Offering a lovely eating in experience where you can relax and enjoy your meal with friends and family, we are also happy to do home delivery too.
We look forward to servin
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Chimney Indian Restaurant
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Welcome to Chimney Indian Restaurant, one of Rotorua's most popular spots for the Entrees, Tandoori's, Indo Chinese dishes and Curries of North & South India.
With our mouth-watering range of delicious Indian cuisine, all expertly prepared b
El-Toro Pizza
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03 9306 7247
Cuisine: Italian, Pizza, Risotto, Salad, Parmigiana
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Haoke Seafood Restuarant
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Yum cha, living seafood ,Cantonese style food, late yum cha and all the food on the menu is available til 12AM
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Zahid Restaurant
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Zahid Restaurant is without a doubt one of the best authentic Pakistani & Indian restaurants in Sydney. We make the best tandoori chicken and all dishes are great value. Open till late, 7 days a week, you must visit us to taste for yourself!
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The Deli Platter
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We are a Hills delicatessen offering homemade food and quality items from boutique Australian producers with a focus on free range salamis, and traditionally made local and imported farmhouse cheeses.
We use these items in our picnics that we of
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